Coconut Praline
Delicate white chocolate and coconut filling, enrobed in irresistibly scrumptious milk chocolate.
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Hazelnut
The traditional taste of a nut combined with velvety milk chocolate, decorated with a whole hazelnut.
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Black Mamba
Filling based on dark chocolate with crispy wafer crumbs, enrobed in remarkably delicate, dark chocolate
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Sao Tome 70%
Ganache filling with dark chocolate (70% cocoa) from São Tomé, dipped in dark chocolate.
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Strawberry Dream
The sweetness of strawberry jelly combined with the lightness of the peanut flavoured filling in milk chocolate.
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Porto Novo Delight
Intensely sweet and crispy gingerbread cake dipped in white chocolate.
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Violet
A surprising combination of soft, milk chocolate and violets, wrapped in milk chocolate.
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Apple Pie
A truly subtle composition of milk chocolate and apple jelly enrobed in velvety, white chocolate.
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Experience the smooth, velvety flavors of this beautiful set of 16 pralines. This carefully crafted assortment blends the richness of roasted nuts with the creamy textures of dark and milk chocolate. A hint of strawberry essence paired with milk chocolate adds a delightful, melt-in-your-mouth sensation. Each praline is a masterpiece, meticulously created by renowned Belgian chocolatier Ingo Wullaert from Gent.
Indulge in a sophisticated and unforgettable chocolate experience.
